Buffalo Chicken Sliders for Game Day: A Must-Try Recipe!
Buffalo Chicken Sliders are a delicious and easy-to-make dish perfect for game day gatherings. These sliders are packed with flavor and are sure to be a hit with your guests.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 12 slider buns
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the shredded chicken, buffalo sauce, and ranch dressing until well combined.
- Place the bottom halves of the slider buns in a baking dish.
- Spoon the buffalo chicken mixture evenly over the buns.
- Top with shredded cheddar cheese and chopped green onions.
- Place the top halves of the buns on the sliders.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the buns are golden brown.
- Remove from the oven, slice, and serve warm.
Notes
- Feel free to adjust the amount of buffalo sauce to your desired spice level.
- These sliders can be made ahead of time and baked just before serving.
- Serve with extra ranch dressing on the side for dipping.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 40mg